






Whole Wheat Bread Flour - Value Pack - 9 lb
Hard Red Spring Wheat is an all purpose whole grain wheat that shows off a beautiful golden red color. These Spring wheat berries are typically seeded in late March or early April. This 3 pack of our 3 pound bags are packaged in our heat sealed, resealable bags for a total of 9 pounds of fresh whole wheat flour.
Our Hard Red Spring Wheat berries produce a beautiful whole wheat flour that makes an exceptional bread flour. Bread bakers describe aromas from bread like this Sourdough baking in their kitchen filling their homes with an old-world appeal. These triple cleaned wheat berries are the perfect addition to any pantry.
Size:
9 lb








Whole Wheat Bread Flour - Value Pack - 9 lb
Rooted in Eastern Washington for six generations, Palouse Brand is more than just a farm; it’s our family legacy. We are honored to share our lifelong passion for agriculture by bringing healthy, premium foods directly to your table. As a vertically integrated farm, we handle every step—from the first seed planted to the final package shipped—ensuring you receive nutrient-rich products, total transparency, and the five-star service your family deserves.














Can't decide? Try all four!









Palouse Brand flours are stone ground fresh and this bundle is the perfect way to start baking with whole wheat. All our flours are milled in small batches from our premium Wheat Berries to guarantee you the freshest products possible. Each of our four wheat berry varieties produces flour that can serve different purposes in the kitchen. All Palouse Brand Wheat Berries and flour is Non-GMO project verified, Desiccant Free, Kosher Parve.
Palouse Brand Flour is milled from whole wheat berries, meaning all three layers - the bran, endosperm, and germ - are ground into these beautiful, rich whole wheat flours. The variety of flour you get in this bundle will allow you to bake anything your imagination can come up with. Flour milled from our Hard Red Spring Wheat Berries will produce amazing sourdough breads, while flour from our Soft White Wheat Berries will bake your sweeter treats like chocolate chip cookies.





































