Spelt | 4 LB
Spelt | 4 LB
Embrace the golden legacy of our Clear Creek Spelt Grain, a testament to the rich agricultural heritage of Washington State. Discover the unique, subtly sweet, and robust flavor of spelt, nurtured in the fertile soils of our region. Each grain reflects our unwavering commitment to quality, sourced directly from trusted local farms.
Our spelt, with its distinctive taste and satisfyingly chewy texture, is a versatile and wholesome addition to your pantry. Elevate your culinary creations, from comforting soups and stews to exciting baking adventures, with the golden richness of Clear Creek Spelt. Packaged in our charming, reusable linen bag, complete with a convenient drawstring, our premium spelt ensures freshness and easy access for all your kitchen explorations.
Our Spelt:
- Washington Grown: Cultivated by local farmers, supporting sustainable agriculture and our community.
- Unique Flavor: Offers a slightly sweet, robust taste, setting it apart from traditional wheat.
- Versatile Ingredient: Ideal for savory dishes and baking alike.
- Premium Quality: Carefully selected and packaged to maintain freshness.
- Reusable Linen Bag: Convenient storage and a touch of rustic charm.
Washington Grown Spelt
How To Cook Spelt
- 1 Cup Clear Creek Spelt
- 3 Cups Water
- Rinse the spelt, add 3 cups water to a pot, bring water to a rolling boil. Add spelt then simmer for 40-60 minutes or until desired tenderness. Drain well.
Grown In Washington
Our Spelt is family farmed in the heart of Washington State, guaranteeing superior quality and supporting local farms. Our Spelt is Non-GMO, Vegan and Non-Irradiated.
Baking Tips for Spelt
- Spelt for Wheat: In many recipes, spelt flour can be substituted for wheat flour at a 1:1 ratio.
- Adjusting Liquid: Spelt absorbs liquid more slowly than wheat. You may need to reduce the liquid content or allow the dough to rest longer.
Mill into Spelt Flour
Whole spelt berries, perfect for home milling into fresh spelt flour, can be used to create nutritious spelt breads and other baked goods. Spelt flour contains less gluten compared to wheat flour while offering superior nutritional benefits.
Authentic Family Farmed Foods
Clear Creek Foods
As a family we have loved providing you foods grown on our farm through Palouse Brand. Over the years you have asked us to expand our product line and to search for locally sourced farm foods. Clear Creek, by Palouse Brand is our answer.
Our family has partnered with neighbors to bring the highest quality, sustainably grown food to your family and friends. Clear Creek Foods are grown in some of the richest soils in the world that produce a fresh taste and texture that is as unique as the farm in which it was grown. We hope you enjoy Clear Creek as much as you have Palouse Brand.