Soft White Wheat | 3 LB | Certified Glyphosate Residue Free
Soft White Wheat | 3 LB | Certified Glyphosate Residue Free
Palouse Brand Soft White Wheat is a versatile and essential ingredient for all your baking needs. With its mild flavor profile, our soft white wheat is perfect for producing light and fluffy baked goods. Its fine texture ensures a smooth and consistent dough, resulting delicious treats like cakes, pastries, or cookies. Our 3 pound bag is eco-friendly, being 100% cotton and printed with a water based ink.
Certified Glyphosate Residue Free by The Detox Project.
Washington Grown Wheat
How To Cook Wheat Berries
- 1 Cup Wheat Berries
- 3 Cups Water
- Bring 3 cups water to a boil in a saucepan. Add 1 cup wheat berries and reduce the heat. Simmer until tender, about 25 minutes
How to Store Wheat Berries
Stored in an air-tight container, in a dry, cool, and dark location they can last decades. Freezing your wheat for long-term storage can negatively affect the properties of the wheat.
Mill into Whole Wheat Bread Flour
- Wheat Berries are ready to grind into flour without any cooking or rinsing.
- 1 cup of wheat berries equals 1 cup of flour
Discover Our Wheat Berry Recipes
Wheat berries are a versatile and nutritious ingredient that can be used in a variety of recipes. From salads and soups to pilafs and fresh baked treats.
Proudly Grown on our Family Farm
Soft White Wheat | 3 LB | Certified Glyphosate Residue Free
- Soft White Wheat Harvested: July 28, 2025
Authentic Family Farmed Foods
Bringing our Fields to Your Table
Palouse Brand is a 6th Generation Family Farm based in Eastern Washington. We are so thankful to continue to pass down our passion, not only for farming, but also the opportunity to provide healthy, premium quality foods.
As a vertically integrated farm that grows, cleans, processes, packages and ships premium grains and legumes, we strive to provide our customers with nutrient rich products, transparency, recipes, and five star service.