Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Hard Red Spring Wheat is an all purpose whole grain wheat that shows off a beautiful golden red color. These Spring wheat berries are typically seeded in late March or early April.
Our Hard Red Spring Wheat berries produce a beautiful whole wheat flour that makes an exceptional bread flour. Bread bakers describe aromas from bread like this Sourdough baking in their kitchen filling their homes with an old-world appeal. These triple cleaned wheat berries are the perfect addition to any pantry.
Certified Glyphosate Residue Free by The Detox Project.
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